We love this on a tenderloin or rump roast, or as seasoning in a thick steakhouse burger. Mild Cascavel chilies add a hint of cherry, rose hips provide a floral sweetness, and mint lends a lively note. Cumin, kosher salt and black pepper let the flavor of the meat assert itself.
Ingredients: Cascavel chilies, rose hips, mint, cumin, kosher salt, black pepper
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